WEBINAR: Roima Food & Beverage Concept
**Note! The date has changed; the new date is October 7!**
Are you in the food & beverage industry and looking for ways to improve and optimize your production? Are you wondering about how to build a solid basis for your improvement process, or how to optimize your warehouse management and intralogistics to support all other processes? Are you dreaming about comprehensive detailed scheduling, but don’t know where to start?
Join our webinar to find out how we at Roima can help companies in the food & beverage industry raise their operations to a whole new level. With Roima’s toolkit, you can gain more visibility into your operations and improve your planning, tracking & tracing, and auditability, as well as optimize your warehouse operations. At Roima, we have integrated our own products with AVEVA’s offering to better serve the needs for detailed scheduling and efficient warehouse management. Together with AVEVA, we can provide food & beverage companies a comprehensive toolkit to manage, optimize and improve their production and meet the specific requirements of the industry.
The webinar will also discuss current trends in the food & beverage industry and provide some interesting case examples and customer success stories.
Presented by: Antti Varis and Jan-Erik Mattsson
Language: This webinar will be in English.
More information: marketing@roimaint.com
Registration: Register through this link
